Did someone say Nepali food? To get you the definitive list of the best Nepali restaurants, we analyzed the best review and restaurant sites incorporating millions of expert and diner reviews. Compare ratings, reviews, prices and hours easily by scrolling down and checking out our top 10 list.
Finding the right Nepali restaurant for you shouldn’t be so hard. We analyzed 1899 lists and articles from top sources like Hoodline, 28738 Oakland restaurants’ ratings across Google and Yelp, and 3104661 reviews – all with some Feastfox magic to make sense of the madness. These top contenders have appeared in Hoodline - Here are Berkeley's top 5 Himalayan/Nepalese spots. Our engine uses real-time data to only show restaurants that are open and their updated available services, so you can actually enjoy the food we show. This content is not sponsored by any restaurant or party, the restaurants shown are the real deal. We don’t recommend restaurants lightly, these 10 are really something special.
When considering how to best enjoy your spicy lamb, we would highlight how well a glass of Zinfandel complements the dish as it cushions the lambs flavour.
Knowing what to pair with daal bhat can be tricky. It’s worth exploring some red wine, particularly a glass of Cabernet Franc. This, strong and dry, red wine balances the meaty and smoky daal bhat.
When having aloo gobi, experts suggest you pair it with a glass of Sauvignon Blanc, a popular white wine.
Often considered one of the most go-to drinks in Nepal, raksi is a top choice across the country, often made with millet.
There’s nothing like finding the perfect parking spot right away when you’re going out for a meal. To make the hunt for parking easier, we’ve partnered with a cutting-edge digital parking reservation system, Spothero, that enables you to book a spot in advance before you visit your chosen Nepali spot.